PENANGANAN BAHAN BAKU PADA PRODUKSI IKAN GILING DI PT. KANGEN FROZEN INDONESIA

ARDI FAJAR ISNAINI (2024) PENANGANAN BAHAN BAKU PADA PRODUKSI IKAN GILING DI PT. KANGEN FROZEN INDONESIA. S1 thesis, Universitas Trunojoyo Madura.
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Item Type Thesis (Skripsi)
Thesis Type S1
Creators
Creators
NIM
ARDI FAJAR ISNAINI
Department Teknologi Industri Pertanian
Uncontrolled Keywords Ikan Tenggiri ; Ikan Barakuda ; Ikan Gabus Laut ; Proses Penanganan Bahan Baku
Divisions Fakultas Pertanian > S1 - Agroteknologi
Additional Information elib mass import
Depositing User Unnamed user with email library@trunojoyo.ac.id
Date Deposited 18 Oct 2026 15:39
Last Modified 24 Oct 2026 17:24
URI https://repository.trunojoyo.ac.id/id/eprint/33230

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