SHAFIRA ERNIKA RAHMA
(2026)
PERAN DAN TANTANGAN HALAL CENTER UTM DALAM PEMBINAAN PRODUK HALAL UMKM MELALUI PELATIHAN, PENDAMPINGAN, PEMBINAAN, DAN FASILITASI SERTIFIKASI HALAL DI KABUPATEN BANGKALAN.
S1 thesis, Universitas Trunojoyo Madura.
TRUNOJOYO-Tugas Akhir-39362-Chapter1.pdf
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TRUNOJOYO-Tugas Akhir-39362-Conclusion.pdf
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TRUNOJOYO-Tugas Akhir-39362-Appendices.pdf
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Abstract
220321100120
| Item Type | Thesis (Skripsi) |
|---|---|
| Thesis Type | S1 |
| Creators | Creators NIM SHAFIRA ERNIKA RAHMA |
| Department | Agribisnis |
| Uncontrolled Keywords | 220321100120 |
| Divisions | Fakultas Pertanian > S1 - Agribisnis |
| Additional Information | elib mass import |
| Depositing User | Unnamed user with email library@trunojoyo.ac.id |
| Date Deposited | 17 Oct 2026 16:50 |
| Last Modified | 24 Oct 2026 17:17 |
| URI | https://repository.trunojoyo.ac.id/id/eprint/27632 |
